Cozy Dishes For Winter Menus
Raspberry Habanero Mulled Wine
Easily add some sweet and spice to a festive mulled wine batch cocktail. Trust us, this will smell amazing. For a non-alcoholic version, swap the wine for apple cider. Get the recipe here.
2. Mushroom Wellington
This cozy appetizer can be sent out the door for customers to bake and serve to their family or served as a vegetarian appetizer in your establishment. Our sautéed mushrooms make this hearty savory pastry easy to put together. Serve with gravy to really put it over the edge! Get the recipe here.
3. French Gratin Dauphinois
Gratin is a classic, cheese sauce and potatoes, but this version is way easier, wrapped in a shortcrust dough. Rather than spending valuable time making a cheese sauce, use our Aged White Cheese Sauce made with Wisconsin aged cheeses as the sauce in this recipe. This Gratin Dauphinois is a great menu item for holiday meal kits. Get the recipe here.
4. Whole-Roasted Butternut Squash
There’s something impressive about the vivid colors of orange squash and deep red sauce. Just wait until you taste it! The sweet and savory flavors are striking. Using our tomato-based Adovada Sauce, with a slew of flavorful peppers and mild heat, is a great way to reinvent squash flavors. Send the squash out the door whole as a part of a meal kit or cut off individual rounds and serve as a part of a plated dish. Get the recipe here.
5. Green Chile Mashed Potatoes
Instead of gravy, liven up a serving of mashed potatoes with a dousing of our famous Green Chile. These on-trend peppers make for a mild sauce that is thick enough to be served hot like a gravy. Simply warm and serve on potatoes. See the recipe.
6. Mushroom Congee
Millennials and Gen Z are especially interested in trying familiar flavors (mushrooms, rice) in other formats. Let congee be that format that not everyone has tried. This cozy dish is easy to send out the door on a cold night for a successful to-go meal. Get the recipe here.
7. Beef Noodle Soup
This soup is a comforting delight. It falls somewhere between a French onion soup, ramen, and a Taiwanese beef soup. Use our demi glace to quickly make a rich, flavorful broth and heat with cook beef, noodles and the caramelized onions. Serve with chili oil and scallions as garnishes. This is a great soup to offer on your winter to-go menus. See the recipe here.
8. Adovada Bo Ssam
Bo Ssam is a Korean dish made of roasted pork that is pulled or sliced and served with a bunch of flavorful side dishes. Each bite is wrapped in cabbage or lettuce or served with rice. This makes for a fun group meal. The Adovada Sauce completes the crispy outside of the pork with beautiful pepper flavors. See the interactive meal here.
9. Bacon Cinnamon Rolls
Take your cinnamon rolls to a new level with a slather of our sweet and salty Bacon Marmalade. This is the perfect offering for a holiday morning treat. See the recipe idea here.
10. Raspberry Habanero Sparkler
This sparkling cocktail is fit for a celebration, a private party, a welcome drink or the holidays. This Raspberry Habanero Sparkler can be topped with a spritz of sparkling wine or club soda. See the recipe here.
Marco’s items can be found through distributors in several states, including Colorado, California, Arizona, New Mexico, Idaho, Nebraska and more!