Easy Wing Sauces to Wow Diners
Smoky Morita Wings
Use our smoky Morita Salsa for a wing that has tons of morita chile flavor, without a painful amount of heat. Toss crispy wings in the salsa before they hit the table.
2. Colorado-Style Green Chile Wings
The Southwest loves its green chile. Serve a basket of wings smothered in the thick chile sauce for big, messy flavor. Or, serve it as a dip on the side, if your customers are not into finger licking. Try our famed green chile that's thick enough to toss or dip HERE.
3. Queso Wings
A simply season chicken wing is always a solid order, especially when diners can add a side of queso on the side for dipping. Look out, ranch! The people are moving up! Try our yellow Queso or Queso Blanco, both featuring colorful peppers in the sauce, with medium-mild heat.
4. Verde Wings
Salsa Verde is loaded with tomatillos, jalapeños, garlic, and lime juice, to name a few. It is great not only for chips and tacos, but also as a chicken marinade. Try cooking the wings right in the sauce too! It's has a medium-hot heat that will carry over from marinade, to the table.
5. Bacon Marmalade Wing
A little sweet, a touch of smoky and a splash of salty bacon, our Bacon Marmalade makes for a perfect glaze to toss your wings in before they leave the kitchen. A little goes a long way for flavor, so order a case and use it on burgers as an up-sell, wings and more! Lots of options to increase check averages with this item.
You can find cases of our products through broadline distributors in states like Arizona, California, Colorado, New Mexico, Nevada, Nebraska, Texas and more.
6. Beer Cheese Dip
Beer Cheese is great for dunking soft pretzels, brats or drizzling onto a fried chicken sandwich. So why not a dip for wings too? Request a sample here.
7. Blue Cheese Sauce
Use our White Three Cheese Sauce as an easy, flavorful dip with spicy wings. Just thaw, heat and serve! This sauce can be used as as white sauce or blue cheese. We love a multipurpose item! For the classic blue cheese combo, simply stir in your favorite blue cheese crumbles.