Salsa Granita & Burrata Salad: A Twist on the Trend

In the spirit of culinary innovation and social media trends, we bring you a refreshing take on the viral TikTok sensation of grating frozen tomatoes over burrata. Our Salsa Granita Burrata Salad is inspired by this trend, elevating it with a smoky twist that’s sure to tantalize your taste buds.

INGREDIENTS

Ready Foods #7283 Smoky Morita Salsa, frozen (we like to freeze into cubes for easy microplaning)

Burrata

Arugula

Prosciutto 

Balsamic
SERVING SUGGESTION 

This salad has a fun presentation that doesn’t skimp on flavor. Freeze salsa and grate over the plated dish just before serving. It’s refreshing to eat and fun to capture on social media to drive traffic. Lay down a bed of arugula, arrange the prosciutto, and nestle the burrata at the heart of your plate. Drizzle with the balsamic glaze for a touch of sweetness. Then, with a flourish, grate the frozen salsa over the salad, mimicking the snow-like texture that made the original trend so visually appealing.

The Inspiration: The internet went wild for the frozen tomato and burrata combo, and we’ve taken it up a notch. By substituting tomatoes with our Smoky Morita Salsa, we’ve created a granita that’s rich in flavor and perfect for grating.

A Social Media Star: This salad isn’t just a feast for the palate; it’s a visual spectacle that’s made for the 'gram. The contrast of the creamy burrata against the vibrant salsa granita will have your followers double-tapping in no time.